Foam is a substance that is formed by trapping pockets of gas in a liquid or solid. A bath sponge and the head on a glass of beer are examples of foams. Antifoams are an effective remedy.
Fermentation defoamer refers to the specific defoamer used in fermentation production process defoaming.
The food & beverage application dominated the fermentation defoamer market during the forecast period, closely followed by pharmaceutical in 2016. Feed application is also expected to witness high growth rate between 2020 and 2023 in Asia-Pacific, as a result increasing the demand for fermentation defoamer in the respective regions.
The fermentation defoamer market is classified based on type: Silicone Defoamer, Polyether Defoamer and Polyether Modified Silicon Defoamer. The market is dominated by silicone-based due to their enhanced properties such as low surface tension, chemical inertness, thermal stability, and complete insolubility in water. The silicone-based segment is also projected to be the fastest-growing type of fermentation defoamer during the forecast period.
Currently, Asia-Pacific region is the largest consumption market, in terms of value, closely followed by Europe. Some of the factors driving the growth of the Asia-Pacific market are high growth of end-use industries, local manufacturing, and increased number of domestic players in various market segments.
Global Fermentation Defoamer market size will increase to 310 Million US$ by 2026, from 280 Million US$ in 2020, at a CAGR of 1.1% during the forecast period. In this study, 2020 has been considered as the base year and 2021 to 2026 as the forecast period to estimate the market size for Fermentation Defoamer.
This report covers the present status and the future prospects of the global Fermentation Defoamer market for 2015-2026.
The report offers detailed coverage of Fermentation Defoamer industry and main market trends. The market research includes historical and forecast market data, demand, application details, price trends, and company shares of the leading Fermentation Defoamer by geography. The report splits the market size, by volume and value, on the basis of application type and geography.
And in this report, we analyze global market from 5 geographies: Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia], Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland], North America[United States, Canada, Mexico], Middle East & Africa[GCC, North Africa, South Africa], South America[Brazil, Argentina, Columbia, Chile, Peru].
Key Companies
DowDuPont, Momentive, Wacker, Shin-Etsu, PennWhite, KCC Basildon Chemicals, Blackburn Chemicals, Accepta, ADDAPT Chemicals, Emerald Performance Materials, Hydrite Chemical (Organic Defoamer), Elkem Silicones, SIXIN, Yantai Thingking Finechem Technology, Huajin Chemical, Sanye Fine Chemical, Defeng
Market Segment as follows:
Market by Order Type
Silicone Defoamer
Polyether Defoamer
Polyether Modified Silicon Defoamer
Other
Fermentation Defoamer Breakdown Data by Application
Food & Beverage
Biofuel
Pharmaceutical
Feed
Others
Fermentation Defoamer Production market while maintaining their competitive edge over their competitors. The report offers detailed and crucial information to understand the overall market scenario.
By Region
Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia]
Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland]
North America[United States, Canada, Mexico]
Middle East & Africa[GCC, North Africa, South Africa]
South America[Brazil, Argentina, Columbia, Chile, Peru]
The research provides answers to the following key questions:
• What is the estimated growth rate and market share and size of the Fermentation Defoamer market for the forecast period 2021 - 2026?
• What are the driving forces in the Fermentation Defoamer market for the forecast period 2021 - 2026?
• Who are the prominent market players and how have they gained a competitive edge over other competitors?
• What are the market trends influencing the progress of the Fermentation Defoamer industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the market hold for the prominent market players?
Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.